Sheet-Pan_Vegan_Niçoise_Salad_FromMyBowl-15

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gold serveware on large stone tray. Roasted potatoes, green beans, radishes, tomatoes, olives, crispy chickpeas, and a dressing are on the stone tray

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Hey there, I’m Caitlin! I make easy-to-follow, wholesome, and budget-friendly vegan recipes that are mostly gluten-free and refined sugar-free. I’m also an avid yogi, love the great outdoors, am chocolate-obsessed, and enjoy eating almond butter straight off of the spoon.

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