Oven Baked Refried Bean Taquitos

Oven Baked Refried Bean Taquitos From My Bowl Vegan

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Baking these Taquitos in the oven allows them to be crispy on the outside without having to fry them! 



For the Taquitos:

  • 4 Corn Tortillas
  • 1/2 can Refried Beans (make sure they are Vegan)

On the Side:

  • 1/3 cup Salsa
  • 2 tbsp Cilantro, chopped
  • 1 Lime
  • Large Handful of Mini Peppers (or sliced veggies of choice)


  1. Preheat your oven to 400F.
  2. Using a spoon or spatula, scoop 1/4 of the Refried Beans into the beginning 1/3 of each tortilla. Then, roll each tortilla up to form a Taquito shape (Note: you may want to stick a toothpick through them so they don’t unravel). 
  3. Place the taquitos on a baking tray lined with a silicone mat or parchment paper, and bake in the oven for 18-20 minutes, or until the edges of the tortillas are golden brown.
  4. In the meantime, prepare your dipping sauce by mixing the Salsa, Cilantro, and Lime Juice together in a small bowl.
  5. Remove the taquitos from the oven and serve with the Salsa and Mini Peppers or fresh veggies of choice.