Minestrone Soup

Budget Friendly Vegan Comfort Food Recipes - Under $2 per Serving! #vegan

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4.5 from 2 reviews


  • 1/2 Yellow Onion, diced
  • 1 tsp Italian Seasoning
  • 1/2 cup Frozen Peas, thawed
  • 1/2 cup Frozen Corn, thawed
  • 1 Carrot, diced
  • 1/4 cup Tomato Paste
  • 1 can Fire Roasted Tomatoes (can sub regular, but this adds a lot of flavor!)
  • 2 cup Vegetable Broth
  • 1 cup Water (or more Veggie Broth)
  • 1/2 cup Dry Pasta, cooked according to package instructions


  1. Add the Diced Onion, Italian Seasoning, and a splash of water to a large pot over medium heat. Cook for 3-5 minutes, or until the Onion is translucent.
  2. Add all remaining ingredients, except for the Cooked Pasta, to the pot. Stir well to dissolve the Tomato Paste. Bring this mixture to a boil, then reduce the heat to low and let simmer for 8-10 minutes.
  3. Stir in the Cooked Pasta, and add any Salt to taste, if necessary. Serve warm and enjoy.