3-Ingredient Hummus Salad Dressing

large salad bowl with small white bowl of hummus salad dressing on dark gray background

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5 from 12 reviews

This 3-Ingredient Hummus Salad Dressing is perfect for a quick, easy, and tasty fix! Use it to top your favorite salad or veggie bowl.


  • ½ cup Garlic Hummus
  • 1 tbsp Dijon Mustard
  • Juice of ½ Lemon
  • 24 tbsp Filtered Water


  1. Add the Hummus, Mustard, and Lemon Juice to a small bowl and mix with a spoon or fork until well-combined.
  2. Add in water in 1 tbsp increments until your desired thickness is reached, then serve as desired! Leftovers will keep in the fridge for up to one week.


  • Feel free to use your favorite flavor of Hummus in this recipe, and add any additional seasonings that you’d like!