Name: Pumpkin Spice Granola
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: ⅓ cup Natural Almond Butter*; ¼ cup Maple Syrup; 2 cups Rolled Oats, GF if necessary; ½ cup Pumpkin Seeds; ½ cup Pecans, Chopped; ½ cup Unsweetened Coconut Flakes; 1 tbsp Pumpkin Pie Spice; ½ tsp Salt

Pumpkin Spice Granola

Print Recipe

★★★★★

5 from 6 reviews

Crunchy, Sweet, and Perfectly Spiced, this Pumpkin Spice Granola is a delicious Fall treat! Vegan, Gluten-Free, and made with only 7 ingredients.

Author: Caitlin Shoemaker
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Total Time: 35 minutes
Yield: 6-8 Servings 1x
Category: Breakfast
Method: Oven
Cuisine: American

Ingredients

Scale

⅓ cup Natural Almond Butter*
¼ cup Maple Syrup
2 cups Rolled Oats, GF if necessary
½ cup Pumpkin Seeds
½ cup Pecans, Chopped
½ cup Unsweetened Coconut Flakes
1 tbsp Pumpkin Pie Spice
½ tsp Salt

Instructions

Preheat the oven to 325F. Add the Maple Syrup, Almond Butter, Pumpkin Pie Spice, and Salt to a large bowl. Mix Well.
Next, add the Oats, Pumpkin Seeds, Pecans, and Coconut Flakes to the bowl. Mix everything together with a spatula until all pieces are evenly coated in the wet mixture.
Transfer to a greased or lined baking tray, using a spatula to firmly press it down. Bake for 20 minutes, flip, then bake for an additional 10-12 minutes.
Remove from the oven and let cool completely on the tray. Serve as desired; leftovers can be stored in a sealed container at room temperature for up to one month.

Notes

My Almond Butter was made of only Almonds; if yours is salted, reduce the Salt to ¼ tsp
Almond Butter may be substituted for another Nut or Seed Butter of choice

Keywords: pumpkin spice granola, pumpkin granola, vegan granola, gluten free granola, pumpkin spice breakfast ideas,

Find it online: https://frommybowl.com/pumpkin-spice-granola/