Beans

This Butternut Squash & Brown Rice Casserole is packed with nutritious seasonal veggies, hearty brown rice, and protein-rich white beans for a well-balanced vegan meal! Gluten-Free, Oil-Free.  This Butternut Squash…

This Mango Chickpea Salad is a juicy, flavor-packed dish inspired by Indian street food! Loaded with chickpeas, mango, and crunchy veggies. Vegan + Gluten-Free. As the weather warms up I’m…

This Spicy Peach and Chickpea Salad is filled with sweet & juicy peaches, crunchy veggies, and hearty chickpeas for the ultimate warm weather salad! Vegan, Gluten-Free, & Nut-Free.  This Spicy…

These Sheet Pan Za’atar Chickpeas with Sweet Potatoes combine crispy chickpeas, tender veggies, and creamy sweet potatoes with a herby Middle Eastern spice blend. Vegan & Gluten-Free. This Sheet Pan Za’atar…

This Vegan Tamale Pie is loaded with fresh veggies, beans, and hearty spices – plus there’s a fluffy “tamale” layer on top! Inspired by the Amy’s Kitchen Tamale Pie. Every…

This Dump and Bake Vegan Stuffed Pepper Casserole is cheesy, flavor-packed, and simple – dump everything in the oven, then bake until bubbly!  I’m back with another easy/convenient/delicious Dump and…

This Roasted Butternut Squash Hummus is a cozy fall-inspired dip infused with rosemary & caramelized garlic! The perfect vegan & gluten-free appetizer.  If you’re like me, a fresh batch of homemade hummus is comparable to a…

This Lentil Pomegranate Salad is bursting with flavor! Fresh greens, herby lentils, and juicy pomegranate tossed in a cider dressing for the perfect side salad or weekday lunch. Vegan &…

This stuffed acorn squash recipe is packed with hearty plant-based ingredients like lentils, mushrooms, and warming savory spices. A cozy side or main dish!  Stuffed acorn squash was a fall staple in…

This Chipotle Black Bean Chili is the ultimate comfort food—a hearty, wholesome, all-in-one meal made from simple, pantry-friendly ingredients! Vegan & Gluten-Free. Say hello to your newest favorite comfort food:…