Fall
Bring on the cool air, crisp leaves, chunky sweaters, and cozy recipes! Whether you’re craving a cozy soup or stew, warming spices, or roasted veggies, these fall-inspired vegan recipes highlight in-season produce and lots of hearty flavor.
Sticky Toffee Pudding Overnight Oats with Easy Date Caramel
GFGluten FreeNFNut FreeOFOil FreeSFRefined Sugar FreeVVegan
Easy Roasted Vegetable Soup with White Beans
GFGluten FreeNFNut FreeSFRefined Sugar FreeVVegan
Simple Sungold Tomato Pasta with Fresh Basil and Garlic
GFGluten FreeNFNut FreeSFRefined Sugar FreeVVegan
How to Make Vegan Pumpkin Puree
GFGluten FreeGRGrain FreeNFNut FreeOFOil FreeSFRefined Sugar Free
Creamy Polenta with White Beans (High-Protein Polenta Recipe)
GFGluten FreeNFNut FreeSFRefined Sugar FreeVVegan
Lemon Green Beans with Garlic (Easy One-Pan Recipe)
GFGluten FreeGRGrain FreeNFNut FreeSFRefined Sugar FreeVVegan
Crispy Rice Salad with Easy Ginger Dressing (High-Protein)
GFGluten FreeGRGrain FreeNFNut FreeSFRefined Sugar FreeVVegan
Fantastic Beet & Lentil Salad with Garlic Dressing
GFGluten FreeNFNut FreeSFRefined Sugar FreeVVegan
Easy Chickpea Tacos with Avocado Crema and Cabbage
GFGluten FreeGRGrain FreeNFNut FreeSFRefined Sugar FreeVVegan