cashews

These Vegan Zucchini Lasagna Roll Ups combine tender zucchini noodles with a creamy tofu ricotta and tangy marinara sauce. A hearty main dish or side! Looking for a hearty, wholesome…

This Overnight Vegan French Toast Casserole recipe is the coziest make-ahead breakfast! Bread cubes are soaked and baked in a plant-based custard. French Toast is a classic breakfast dish. It was originally…

Calling all zucchini lovers! This Cheesy Vegan Zucchini Gratin is drenched in creamy cashew cheese and topped with crispy cornmeal breadcrumbs! Gluten-Free, Oil-Free. If you’ve ever grown zucchini, you already…

These Vegan Baked Jalapeño Poppers are the ultimate summertime appetizer—crispy, creamy, and most importantly, VERY cheesy! Jalapeño poppers are the perfect bite-sized app: the crispy coating, spicy jalapeño pepper, and…

This Vegan Tempeh Marsala is creamy, satisfying, and filled with mouthwatering flavor! A plant-based take on the Italian-American classic. Gluten-Free. Chicken Marsala is an Italian-American fusion dish of pan-fried chicken…

This No-Boil Chickpea Noodle Casserole is cozy, hearty, and as easy as it gets! Noodles, chickpeas, and veggies get cooked in a creamy dairy-free sauce. Imagine: a fuss-free, dump-and-bake casserole…

This Rainbow Quinoa Salad with Red Curry Dressing is colorful, crunchy, and full of hearty, mouth-watering flavors. Packed with wholesome ingredients, this dish is vegan, gluten-free, and oil-free! This colorful…

These Vegan Berry Tarts with Vanilla Custard are easy, wholesome, and tasty! Made from only 10 plant-based ingredients, they’re the perfect summer treat. This post is sponsored by Nasoya. What’s…

This Vegan Lemon Ricotta Pasta is creamy, cozy, and made with only 9 wholesome ingredients! A perfect one-pot entree for busy weeknights or date night. Creamy dairy-free pasta…what’s not to…

Make your own nut milk at home with this easy and comprehensive guide! Includes simple steps and a flavor review of 12 different nuts and seeds plus blender options. Non-dairy…