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This No-Boil Baked Vegan Mac & Cheese is the ultimate fuss-free comfort food! Pasta, a creamy cheese sauce, and crispy buttery breadcrumbs combine to make this delicious dinner. When I…

Calling all zucchini lovers! This Cheesy Vegan Zucchini Gratin is drenched in creamy cashew cheese and topped with crispy cornmeal breadcrumbs! Gluten-Free, Oil-Free. If you’ve ever grown zucchini, you already…

These Vegan Pumpkin Cornbread Muffins are tender & fluffy! Full of fall flavor & perfectly sweet, they make a delicious side or breakfast. Oil-Free. These Pumpkin Cornbread Muffins are an…

This Vegetable Stuffed Zucchini is light, refreshing, and wholesome — the perfect veggie-packed, gluten-free side dish for those warm weather months. Today I bring to you: Vegetable-Stuffed Zucchini! Perfectly cooked…

This BBQ Tempeh is tangy, sticky, spicy, and most importantly, easy! All you need is 3 simple ingredients and 20 minutes to make it. This BBQ Tempeh is so stinkin’…

This Chinese Five Spice Braised Tofu is made with only 5 simple ingredients, but brings BIG flavor! Serve it with sushi, grain bowls, summer rolls, and more. Ah, tofu. Some…

Healthy and delicious, this vinegar-based Pineapple Coleslaw is Sugar-Free and made from only 8 ingredients! Serve with Burgers, Tacos, or as a Picnic side. I’m a coleslaw kind of girl,…

You only need simple pantry staples and 30 minutes to make this Easy Vegan Stovetop Stuffing! It’s good for you, and tastes great too. As a huge carb-lover, Stuffing has…

The addition of Pu-Erh Tea to this Vegan Almond Cheese Spread adds an amazing depth of flavor, making this a perfect addition to any party spread! This post is sponsored…

This Healthy Vegan Sweet Potato Casserole is not only good, but is also good FOR you too! Take it to your next holiday meal to wow your family and friends.…