This No-Boil Baked Vegan Mac & Cheese is the ultimate fuss-free comfort food! Pasta, a creamy cheese sauce, and crispy buttery breadcrumbs combine to make this delicious dinner. When I…
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Calling all zucchini lovers! This Cheesy Vegan Zucchini Gratin is drenched in creamy cashew cheese and topped with crispy cornmeal breadcrumbs! Gluten-Free, Oil-Free. If you’ve ever grown zucchini, you already…
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These Vegan Pumpkin Cornbread Muffins are tender & fluffy! Full of fall flavor & perfectly sweet, they make a delicious side or breakfast. Oil-Free. These Pumpkin Cornbread Muffins are an…
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This Vegetable Stuffed Zucchini is light, refreshing, and wholesome — the perfect veggie-packed, gluten-free side dish for those warm weather months. Today I bring to you: Vegetable-Stuffed Zucchini! Perfectly cooked…
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This BBQ Tempeh is tangy, sticky, spicy, and most importantly, easy! All you need is 3 simple ingredients and 20 minutes to make it. This BBQ Tempeh is so stinkin’…
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This Chinese Five Spice Braised Tofu is made with only 5 simple ingredients, but brings BIG flavor! Serve it with sushi, grain bowls, summer rolls, and more. Ah, tofu. Some…
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Healthy and delicious, this vinegar-based Pineapple Coleslaw is Sugar-Free and made from only 8 ingredients! Serve with Burgers, Tacos, or as a Picnic side. I’m a coleslaw kind of girl,…
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You only need simple pantry staples and 30 minutes to make this Easy Vegan Stovetop Stuffing! It’s good for you, and tastes great too. As a huge carb-lover, Stuffing has…
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The addition of Pu-Erh Tea to this Vegan Almond Cheese Spread adds an amazing depth of flavor, making this a perfect addition to any party spread! This post is sponsored…
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This Healthy Vegan Sweet Potato Casserole is not only good, but is also good FOR you too! Take it to your next holiday meal to wow your family and friends.…