tamari

Learn how to make the best Vegan Takeout-Style Fried Rice at home, in only 20 minutes! This Fried Rice is perfectly seasoned, fluffy, and golden. Fried Rice — what’s not…

This vegan take on “Beef” & Broccoli is even better than takeout, plus it only takes 20 minutes to make! Serve with rice for a full meal. Step aside, takeout!…

These tangy balsamic marinated mushrooms come together in less than 5 minutes and are the perfect party snack, side, or add-on! An easy & no-cook recipe. These Balsamic Marinated Mushrooms are…

This Healthy Green Bean Casserole is creamy and cozy! A wholesome twist on the classic savory dish, this version is vegan, gluten-free, and oil-free. This Healthy Green Bean Casserole is…

This Vegan Black Pepper Tofu Stir Fry is saucy, spicy, and delicious! Skip the restaurant takeout and make this cozy asian-inspired dish at home. This recipe is sponsored by Nasoya.…

This 6-Ingredient Stovetop Peanut Tempeh is saucy, creamy, and easy! Serve this 15 minute fuss-free recipe with asian-style bowls or noodles. Tempeh is definitely a staple in my diet –…

This vegan Kimchi Fried Rice is the perfect balance of spicy, salty, and satisfying. Plus it’s packed with veggies and only takes 15 minutes to cook! Looking for a satisfying and veggie-packed…

This crispy baked tempeh comes together in only 30 minutes! A perfect vegan & gluten-free plant protein to serve on salads, grain bowls, and more. You guys know how much…

This Chinese Five Spice Braised Tofu is made with only 5 simple ingredients, but brings BIG flavor! Serve it with sushi, grain bowls, summer rolls, and more. Ah, tofu. Some…

This easy peanut sauce is creamy, tangy, and slightly spicy thanks to only 6 wholesome ingredients! Use it as a dip for veggies or drizzled over bowls. Before getting into…